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Carolina BBQ TTP is a drinks spot in Phnom Penh that regulars come back to. The pull here is consistency more than novelty, which is exactly what you want when you are booking somewhere you have not tried.
Expect american, southwestern and barbecue on the menu. Prices are reasonable for the area. Come for a drink first and decide about food once you have a table; the kitchen keeps sensible hours around the bar.
Diners have left it a 4.6 average from 29 reviews, and the praise is consistent rather than a one-off spike. Ratings on their own do not tell you everything, but a score this steady over that many visits usually means you will get roughly what the last few hundred people got.
For context, Phnom Penh is compact enough that you can pair this with a museum, a market or the riverfront in the same afternoon.
Most visitors arrive by tuk-tuk or ride-hailing app. Use the map on this page rather than the street address, and allow a little extra time in the middle of the day when the heat slows everything down. If you are coming from the riverside or a central hotel it is a quick hop; from further out, factor in traffic at the start and end of the working day.
It opens on Tue, Wed, Thu, Fri, Sat, Sun. Cambodian kitchens keep flexible hours around public holidays and quiet spells, so a quick call ahead is never wasted, especially for dinner. A solid option to have in your back pocket.
It opens on tuesday, wednesday, thursday, friday, saturday and sunday. Typical hours are 11 to 22. Hours can change on holidays, so check before a long trip across town.
The kitchen at Carolina BBQ TTP leans into american, southwestern and barbecue. The menu, photos and current details are on this page.
Carolina BBQ TTP is in Phnom Penh. The exact address and a map are at the top of this page.
Carolina BBQ TTP holds a 4.6 rating from 29 reviews on Google and TripAdvisor, so the feedback is steady rather than a one-off.
For a quiet weekday meal you can usually just turn up. For a weekend evening or a larger group, call ahead using the number on this page.